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Day: May 20, 2025

Don’t Get Stuck: What You Need to Know About the Health Department Plan Review Process

If you’re a food entrepreneur ready to launch or grow your business out of a shared-use commercial kitchen, you’ve probably heard about the plan review process. And if you haven’t—trust us, you’ll want to be prepared. At BEACON Kitchen, this step is one of the biggest places where people get stuck on their journey to […]

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A shared-use commercial kitchen located in the heart of Charlottesville for aspiring chefs, established food brands and everyone in between.

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